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• 2 sliced Bread
• 2 cloves Garlic
• 3 chopped Tomato
• Splash Extra Virgin Olive Oil
• To taste Sea Salt

Toast the bread slices -- either in a toaster, or by baking them in the oven at 400°F -- until crispy and golden. (Toasting/baking time will totally depend on the type and thickness of your bread.)

Take a clove of garlic and rub it cut-side-down all over the top of a slice of bread.

Take a tomato half and rub it cut-side-down all over the top of the bread.

Drizzle the bread evenly with a hint of olive oil. Sprinkle with a pinch of salt.

Repeat with the remaining slices of bread. Then serve immediately while they're nice and warm!