Ají de Aguacate Recipe (Colombian Spicy Avocado Sauce)
Category: Miscellaneous
Ingredients
- 2 Avocado
- 1 Habanero Pepper
- 1 Egg
- Juice of 2 Lime
- To taste Salt
- 2 tablespoons Vinegar
- 1 chopped Onion
- 2 chopped Scallions
- 4 tablespoons Cilantro
Instructions
Place all the ingredients in a food processor. Process until the mixture is well combined.
If the mixture is too thick, add more lime juice until you reach the desired consistency.
Nutritional Information
Placeholder nutritional information. In a complete implementation, this would display actual nutritional data for the recipe.
Calories
350 kcal
Protein
15g
Carbs
40g
Fat
12g